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Chocolate: Sweet Science & Dark Secrets | Kay Frydenborg
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Chocolate: Sweet Science & Dark Secrets | Kay Frydenborg

Houghton Mifflin Harcourt

'Chocolate 'hits all the right sweet--and bitter--notes: cutting-edge genetic science whisked in with a strong social conscience, history, and culture yield one thought-provoking look into one of the world's most popular foods. Readers who savored 'Chew on This' and 'Food, Inc.' and lovers of chocolate will relish this fascinating read.

Brand Houghton Mifflin Harcourt
Categorie Carte straina
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'Chocolate 'hits all the right sweet--and bitter--notes: cutting-edge genetic science whisked in with a strong social conscience, history, and culture yield one thought-provoking look into one of the world's most popular foods. Readers who savored 'Chew on This' and 'Food, Inc.' and lovers of chocolate will relish this fascinating read.
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